The award winning Stage Restaurant is the heart of the culinary experience at the Honolulu Design Center. At Stage, Executive Chef Ron de Guzman has perfected his Contemporary Asian-American Cuisine showcasing premium, locally grown and farm fresh ingredients complemented by an impressive wine cellar.

Signature appetizers served at AMUSE Wine Bar are the creation of Stage Restaurant’s “Back Stage” cast. Delicious quick bites to enhance your wine or beer selections.

Stage Café offers specialty coffees, Italian sodas, fresh squeezed juices, made to order signature panini sandwiches and delicious house-made desserts. A wonderful synergy of healthy ingredients, tasteful textures and culinary comfort.

For Cupola events, custom menus are created to satisfy our clients vision and budget. The entire culinary production is produced in-house and served with Stage Restaurant's high standards.

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